Effect of Pimpinella anisum and Hibiscus sabdariffa to the diets of Coturnix Japonica in the productivity

Abstract

This experiment was conducted in agricultural research and testing of the Agriculture college / Al_ Muthanna University station for the period from 13/11/2014 to 18/12/2014 for the impact statement Add Pimpinella anisum and Hibiscus sabdariffa to a diet Japanese quail in the productivity, and use the 240 Japanese quail chicks of age one day at a rate of weight (20 chick / repeater) (9) g and birds randomly distributed on four transactions by three replicates per treatment, and the experience come transactions: (T1) diet control without adding to the feed (T2) added 0.5% Pimpinella anisum to feed (T3) added 0.5% Hibiscus sabdariffa to feed (T4) was added to the mixture consisting of 0.25% of Pimpinella anisum 0.25% of Hibiscus sabdariffa to feed. Results indicated the presence of significant differences at the level of 0.05% in each of the attributes of the living body weight, weight gain, feed consumption and the coefficient of feed conversion, it outperformed morally (p≤0.05) the treatment of the mixture (T4) followed by factors T2 and T3, respectively, when compared with the control treatment (T1), while the differences between the two treatments did not show T2 and T3. Based on that study it recommends using a mixture consisting of (0.25% of Pimpinella anisum 0.25% of Hibiscus sabdariffa) and these ratios at the same conditions to achieve the best productive performance of these birds.