Hussain Jehad Neamah 2022. Evaluation Effect of Phenolic Compounds in Aqueous Extracts of Pomegranate and Olive Leaves as Antioxidant and Antibacterial in beef. Journal of Wasit for Science and Medicine. 9, 3 (Dec. 2022), 6–16. DOI:https://doi.org/10.31185/jwsm.303.